Inside this completely renovated building where the natural ingredients and the originality coexist, the chief cook and his team invite you to discover a creative and diversified seasonal menu. Terrace service. Gastronomic specialities you can enjoy: sauerkraut pie with smoked salmon, horseradish cream. Fish filet. Chocolate and banana crumble. Tartes flambées during week-ends. Beef moist. Contact us directly for further details related to our opening hours in 2013.
- Pets allowed : yes
- Gourmet restaurant : no
- Alsatian cuisine : yes
- Tarte flambée : yes
- Vegetarian : yes
- Fish : no
- Gluten-free : no
Additional information
- Payment methods : Credit card, Cheque, Luncheon vouchers
- Type of restaurant : Cuisine française, Traditional
- Specialities : Alsatian, Flammenkuchen, Game, Vegetarian
- Languages spoken : German
- Practical services and amenities : Group reception
- Number of seats :
- room 1: : 30
- room 2: : 60
- Total number of covers in the dining room : 90
- terrace 1: : 40
- Restaurant facilities : Terrace
Opening hours and dates are subject to change depending on circumstances. Please plan accordingly.
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